24 November 2012

Recipe: Banana Oat Muffins

Banana Oat Muffins
2.5 cups old fashioned oats
1 cup yogurt (vanilla)
2 eggs
3/4 cup sugar
1.5 tsp baking powder
1/2 tsp baking soda
2 ripe bananas
1. Preheat oven to 400. Spray muffin tin with non stick spray
2. Place all ingredients, including bananas in food processor. My advice is add the oats slowly and make sure they become smooth
3. Divide into cupcake tins
4. Bake 15-20 minutes
5. Cool & Enjoy

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