22 October 2012

Recipe: Salsa Chicken

Taco Bake
-4 boneless skinless chicken breasts
-1 can cream of chicken 
-1 cup salsa (your choice)
-1 packet taco seasoning/1/3 cup homemade taco seasoning 
-Burrito shells
-sour cream
1. Place chicken breasts flat in crockpot
2. Sprinkle taco seasoning over top of chicken breasts
3. In a bowl mix together cream of chicken and salsa
4. Pour mixture over chicken breasts
5. Cook on low 6-8 hours or high 3-4 hours
6. Pull out chicken breasts in large mixing bowl and shredd, then pour sauce in crockpot back over
7. Mix in sour cream
8. Serve in burrito shells

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  1. This looks and sounds delicious. I love to try new crock pot recipes, they are soooo handy.
    We would like to invite you to share it at our party that goes live tonight:
    Hope to see you there!
    The Busy Bee's
    Myrna and Joye.

    1. I did share it! Thank you so much for inviting me :D I love my crock pot, it's truly a day saver keeping me from rushing around trying to get things done.

  2. Hi! Found you on The Life of Jennifer Dawn blog hop. I love cooking with my crock pot and love tacos and burritos, so this is right up my alley. On the blog hope I posted a chicken crock pot recipe as well. Now following via GFC : )


    1. Jackie-
      Tacos and burritos are a staple in this household, so I'm glad I could share. This is one of my husbands FAVORITES!! Thank you for following, I'm checking out your blog tonight.

  3. O M Gosh!! That sounds so good! I'm making it this weekend. Thanks for sharing. Found you at The Shabby Nest.

    We are joining your blog. Please check us out.

    Linda at The French Hens Nest

    1. Linda- It was very good, let me know how you like it! I love the shabby nest and am glad people are looking at my recipes there :D

      I am checking your blog out tonight. Thank you again for visiting!

  4. I've made salsa chicken but never with cream of chicken - what a great idea! i'll try this next time! Thanks so much for linking up at the Humble Brag!


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